Meat Processing | North Dakota State College of Science (NDSCS)

Craig Zimprich

Craig

Zimprich

Associate Professor/Program Director

701-671-2249

craig.a.zimprich@ndscs.edu

Tech Center 49

800 6th St. N. Wahpeton, ND 58076 | 1305 19th Ave. N. Fargo, ND 58102 | 1-800-342-4325

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